Key Features & Benefits
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100% pure, wood-pressed (traditional cold-press / chekku method)
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Hand-grafted and manually sorted seeds before extraction
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All infected or damaged nuts removed to prevent mycotoxin contamination
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Free from Aspergillus flavus and aflatoxin risk*
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No heat, solvents, or chemical processing
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High purity, natural colour, and characteristic aroma
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Suitable for agricultural, industrial, and wellness applications
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AGMARK and FSSAI compliant production process
*As per raw material selection and processing controls.
Raw Material
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Castor seeds (Ricinus communis)
Extraction Method
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Traditional wooden cold press (wood-pressed / chekku)
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Slow mechanical extraction without heat or chemicals
Quality & Safety Controls
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Manual inspection and removal of infected seeds
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Hygienic processing environment
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Batch-wise quality control and compliance with food safety standards
Pack Size
100 ml
Suitable For
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Agricultural and horticultural use
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Industrial and technical applications
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Traditional wellness and external use purposes
Storage Instructions
Store in a cool, dry place away from direct sunlight. Keep container tightly sealed. Avoid moisture contamination.
Shelf Life
As per label (typically 12 months under proper storage).
Regulatory Compliance
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AGMARK compliant
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FSSAI compliant processing standards followed
Disclaimer
This product is a natural oil. Minor variations in colour and aroma may occur due to seasonal and seed source differences. For external or technical use unless otherwise specified on the label.












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